Meal Delivery Systems for Production Facilities

Many of our customers operate large food production facilities. Others are in the process of converting to a cook-chill operation. Burlodge has a range of equipment to support Centralized Production, Blast Chilling and large and small scale assembly operations with our line of Support Equipment and Blast Chillers sized for every need, and a full range of both straight line and circular conveyors.

This equipment is also supported by our expertise in planning for Cook-Chill and Cold Plating conversions, so you can get the most out of your purchase. Please click on the product name for additional details.

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